The Val de Seugne Mill
Menu gastronomique du 05 juin au 14 juillet 2024 ( A partir de 53 €)
Entrées : Cagouilles Terre-Mer (Escargots et Bulots) à peu près comme avant, mais à la façon d’aujourd’hui /Ou/ Foie gras de Canard mi cuit au torchon & parfumé à la Fève de Tonka, Chutney de Rhubarbe et Cerises Amarena /Ou/ Carpaccio de Langoustines, Crème aigre, Caviar
Plats : Filet de Bar, Fenouil rôti, Petits Pois, Tapenade d’Olives noires au Chèvre frais (de nos voisins Paul & Pauline) /Ou/ Agneau confit 7 heures, les petits Légumes d’un Couscous à la Harissa fraîche, Oignons rouges, Corinthes & Pignons de pin sautés au Miel & Cumin /Ou/ Filet de bœuf, Purée de Pommes de Terre aux Oignons doux de Roscoff, Jus Corsé au Poivre long
Desserts : Le délice de citron : mousse citron, crémeux citron basilic, Sablé breton /Ou/ Entremet aux fruits rouges : Sablé breton, mousse vanille, crémeux Fruits rouges, Dacquoise Amande, Confit Cassis /Ou/ Le craquant chocolat : socle croustillant chocolat – riz soufflé, crémeux chocolat au lait, mousse chocolat noir /Ou/ Soupe de Fraises et Rhubarbe à la Menthe Poivrée, Faisselle au Miel d’Acacias /Ou/ Glaces selon l’inspiration du chef
Boissons (comprises ou non) : Sans boissons
Seated in the lounges facing the river, caressed by the sun’s rays reflected on the waters of the reach, you will taste a Pineau des Charentes, a judicious blend of fresh grape juice and Cognac aged in oak casks.
Then you will join your table in our dining room overlooking the river to taste the authentic and generous cuisine of our Chef Benjamin Publie.
You can accompany your dishes with one of our wonderful Bordeaux wines. Why not finish your meal with a Brûlot Charentais, coffee heated and mixed with burnt Cognac (4°).
The Val de Seugne Mill restaurant is classified Logis Bacchus.
The restaurant’s cellar is classified as a diamond cellar of Bordeaux wines by the CIVB. Prize of the wine press 2007.
Our menu changes with each season. The opportunity of new products during a season can make our chef modify some dishes.
Additional services
Equipments
- Private parking
- Meeting room
- Coach parking
- Park
- Car park
- Garden room
- Terrace
- Reception room
- Swimming pool
- Toilets
Services
- Pets welcome
- Shop
- Wi-fi
- Tourist brochures
- Restaurant
- Buffet meal
Further information
Restaurant category
- Gastronomic restaurant
Number of rooms
1 hall
Number of guests
65 seats
Number of seats on the terrace
16 seats
Welcome
Spoken languages
- English
- French
- Russian
Pets welcome
Accepted animals
Accepted
Animals accepted with supplement
Without supplements
Animal reception conditions
Animaux acceptés en laisse uniquement.
Business tourism, room rental
Rooms equipped for
- Family Reception/drinks reception
- Seminar/meeting
Restaurant
- Restaurant on site
Accommodation
- Accommodation on site
Openings
From 15/04 to 31/10
Opening hours daily between 7 pm and 9 pm. On Friday, Saturday and Sunday between 12 pm and 2 pm and between 7 pm and 9 pm.
Prices
Check, American Express, Bank/credit card, Cash, Travellers Cheque
Lieu-dit Marcouze
17240 Mosnac
France
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