Notes

Sustainable tourism

Beehives, a henhouse, a citrus greenhouse, fruit trees, vines, a vegetable garden and an on-site fishery: the idea is not to aim for utopian self-sufficiency, but to cultivate a different relationship with nature, the garden and cooking.

The Notes gourmet restaurant, sublimated by the cuisine of Chef Anthony Carballo, offers an environment conducive to awakening the senses.

The restaurant Notes is designed to offer a fine dining experience that combines gourmet cuisine and warm hospitality. Intimate, with only twenty or so place settings, this gourmet restaurant is as luxurious as a Napoleon III drawing room. With its wealth of cornices and mirrors, the venue has been beautifully restored and is the perfect setting in which to
enjoy the Carte Blanche tasting menu, served in four or seven courses.

Prestations

Équipements

  • Baby chair
  • Restaurant
  • Cloakroom
  • Free car park
  • Parking nearby
  • Car park
  • Charging stations for electric vehicles
  • Defibrillator
  • Air conditioned restaurant
  • Toilets

Services

  • Restaurant

Informations complémentaires

Catégories de restauration

  • Gastronomic restaurant

Nombre de salles

1 salle

Nombre de couverts

26 couverts

Clientèle et groupe

Types de clientèle

  • Couples

Accueil

Langues parlées

  • English
  • French

Accueil des animaux

Animaux acceptés

Refusés

Ouvertures

From 06/03 to 30/09/2026 on Wednesday, Thursday and Friday between 7.30 pm and 9.30 pm. Weekends between 12 pm and 2 pm and between 7.30 pm and 9.30 pm. Closed on Monday and Tuesday.

Tarifs

Adult menu: from 85 €.

American Express, Bank/credit card, Cash, Credit transfer, Contactless payment

Information réservation

Site web : https://www.thefork.fr/restaurant/notes-r753933

12 rue de la Nauve
16100 Cognac
France

Téléphone : +33548170370
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