Le Balaou
Le chef Damien Moeuf est à la tête du restaurant Le Balaou, situé à La Couarde-sur-Mer sur l’île de Ré. Surnommé le “Chef Zen ” , il est reconnu pour sa capacité à mêler créativité culinaire et ambiance chaleureuse. 
Réservations conseillées les soirs en week-end.
Le Balaou is the place to go for local vegetables and seafood.
Discover a gourmet experience, rooted in local freshness, on the Ile de Ré.
Le BALAOU on the Ile de Ré: a bistronomic experience combining local tradition and creativity, with refined cuisine celebrating fresh local produce.
Prestations
Équipements
- Baby chair
- fireplace
- Covered terrace
- Parking nearby
- Shady terrace
- Shady grounds
- Terrace
- Toilets
- Fenced grounds
Informations complémentaires
Catégories de restauration
- Bistro restaurant
- Traditional cooking
Nombre de salles
2 salles
Nombre de couverts
100 couverts
Nombre de couverts en terrasse
100 couverts
Accueil
Langues parlées
- English
- French
Ouvertures
From 01/04 to 30/06/2025
Opening hours on Tuesday between 7 pm and 9.30 pm. On Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 1.30 pm and between 7 pm and 9.30 pm.
From 01/07 to 31/08/2025
Opening hours daily between 12 pm and 1.30 pm and between 7 pm and 9.30 pm.
From 01/09 to 09/11/2025
Opening hours on Tuesday between 7 pm and 9.30 pm. On Wednesday, Thursday, Friday, Saturday and Sunday between 12 pm and 1.30 pm and between 7 pm and 9.30 pm.
Tarifs
Cash, American Express, Bank/credit card, Travellers Cheque, Contactless payment
2 bis, Avenue de Nouralene
17670 La Couarde-sur-Mer
France